Anbrew is a high school teacher with 5+years of brewing experience. He was taught by brewers with over 5 decades of combined beer brewing experience. Anbrew has brewed hundreds of different kinds of beers and has taught many people, just like you, how to brew beer.

Michale is a web developer and marketing strategist having worked in an online university setting for over 3 years before starting and running his own web development and online marketing business.

Be on the lookout for updates at Homebrew School, including:

• A revised All-Star level, with three different ways to brew all-grain.
• Brew Tales from Anbrew
• Beers of the Week

Cheers!

Since its getting close to the winter days, I think some great beers to brew for this weekend include Stouts, Nut Brown Ales, or even a nice, dark Strong Scottish Ale. A rich, robust, and flavorful dark brew is perfect for this time of year. It seems to warm the belly and soul.

So, tell your friends, start networking, and teach the less fortunate the benefits of making and drinking your own creation! Get special access to Homebrew School through the “Teach a Friend to Homebrew” free access link below.

Get Access for your Friend Here!

Cheers!
Anbrew

Here is a list of equipment that can turn your backyard turn into a small brewery.

-Outdoor Propane Burner (Be sure to elevate it.  I use bricks.)

-Propane Tank

-A Half Barrel Beer Kettle OR a 7.5 gallon stainless steel turkey fryer pot.  There are plenty of large pots out there, but be sure to use stainless steel or copper.

-Fermentation Vessel; Bucket or Glass Carboy

-Thermometer

-Hydrometer

-Large Spoon

-Strainer

-Wort Chiller (One of my favorites!)

-Lighter

-Ingredients

I prefer to brew outside for several reasons.  Some people don’t like the smell, clean up is easy with a hose, and I just love being outside for whatever reason.  Brewing beer outside gives me that excuse .  However, there are some things that you need to consider when brewing outside.

-Check the weather.  Make sure its a day you know its not going to rain.

-Other people mowing there lawn.  Dust and dirt could make its way toward your brew.

-Creatures of nature.  Who knows what could fly into your wort.

-The hot sun.  Be sure to apply sunscreen.

Whether you just started homebrewing, or you’ve been brewing for awhile, but never outside, making beer in your backyard is a great way to enjoy nature.  Invite some friends, teach them a thing or two about brewing beer, and make a delicious batch of beer with the comfort of the sun. Cheers!

Now, are you wondering how to brew all-grain? Homebrew School is currently working on our All Star brewing course, and we hope to have it up soon. Below are some pictures of all grain brewing brought to you by Anbrew. It is a small portion of what is to come at Homebrew School. Cheers!

I am a Homebrewer

1. Washing that stinky laundry

2. Read a chapter or two of your favorite book

3. Casually clean your house; enough to please your significant other.

4. Depending on the yard, mow the lawn.

5. Grill some good eats.

6. Blog, Tweet, or Facebook your brew

7.  Go for a brisk walk/run.

8. Wash the car.

9. Put on a movie, and pause during the steps of homebrewing.

And the most valuable thing you could do while homebrewing is:

10. Drink Your Beer!

The Audacity of Homebrewing Act#1